Premium Handcrafted Extra Large Asado Chefs Grill Knife with leather sheath (30cm Blade)
Our chef's knives are all individually crafted by the skilled hands of the Argentine knife makers, who to this day still use ‘the old world techniques' that have been practiced by many generations. Our Hand Crafted knifes sets are made with Stainless steel blades and a choice of wood, Deer Antler, Cow Horn and Bone handles accented with solid Nickle silver or brass bolsters and butts. Every piece is uniquely beautiful and has a leather sheath for blade protection.
Our product lines are 100% genuine. We do not use synthetic, faux/fake or look-alike components. We guarantee each of our unique items will be as described and 100% hand-crafted from Argentina.
Specifications
Total Length: 43cm
Handle Material: Deer Antler & Wood
Blade: Stainless Steel
Blade length: 30cm
Butt & Bolster: Brass
Sheaf: Leather
Usage: Always use the blade on a supple material (wood mainly). Never on a ceramic plate, glass, marble, etc. As with any knife, it damages the sharpness. Properly used, our sharpened blades can last for months and even more before the next sharpening. + To avoid steel oxidation: -Properly clean and dry the blade after using it. -Do not put a moist blade in the sheath.
Our chef's knives are all individually crafted by the skilled hands of the Argentine knife makers, who to this day still use ‘the old world techniques' that have been practiced by many generations. Our Hand Crafted knifes sets are made with Stainless steel blades and a choice of wood, Deer Antler, Cow Horn and Bone handles accented with solid Nickle silver or brass bolsters and butts. Every piece is uniquely beautiful and has a leather sheath for blade protection.
Our product lines are 100% genuine. We do not use synthetic, faux/fake or look-alike components. We guarantee each of our unique items will be as described and 100% hand-crafted from Argentina.
Specifications
Total Length: 43cm
Handle Material: Deer Antler & Wood
Blade: Stainless Steel
Blade length: 30cm
Butt & Bolster: Brass
Sheaf: Leather
Usage: Always use the blade on a supple material (wood mainly). Never on a ceramic plate, glass, marble, etc. As with any knife, it damages the sharpness. Properly used, our sharpened blades can last for months and even more before the next sharpening. + To avoid steel oxidation: -Properly clean and dry the blade after using it. -Do not put a moist blade in the sheath.
Our chef's knives are all individually crafted by the skilled hands of the Argentine knife makers, who to this day still use ‘the old world techniques' that have been practiced by many generations. Our Hand Crafted knifes sets are made with Stainless steel blades and a choice of wood, Deer Antler, Cow Horn and Bone handles accented with solid Nickle silver or brass bolsters and butts. Every piece is uniquely beautiful and has a leather sheath for blade protection.
Our product lines are 100% genuine. We do not use synthetic, faux/fake or look-alike components. We guarantee each of our unique items will be as described and 100% hand-crafted from Argentina.
Specifications
Total Length: 43cm
Handle Material: Deer Antler & Wood
Blade: Stainless Steel
Blade length: 30cm
Butt & Bolster: Brass
Sheaf: Leather
Usage: Always use the blade on a supple material (wood mainly). Never on a ceramic plate, glass, marble, etc. As with any knife, it damages the sharpness. Properly used, our sharpened blades can last for months and even more before the next sharpening. + To avoid steel oxidation: -Properly clean and dry the blade after using it. -Do not put a moist blade in the sheath.
